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Place your order by Wednesday each week.
PRODUCTS
GIFT CARDS
THE FARM
ABOUT US
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THE LOCAL PLATE ORIGINAL RECIPIES
From the kitchen of Chef Mark, The Local Plate's head chef
DRY RUBS & SEASONINGS
SAUCES
SOUTHWESTERN SKILLET
THE BEST BURGER
RIBS
SMOKED BRISKET
TACO SEASONING
RIB DRY RUB
KANSAS STYLE BBQ SAUCE
CAROLINA STYLE BBQ SAUCE
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